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Welcome :: Gastronomy Management Group

GASTRONOMY MANAGEMENT GROUP, HEADED BY LEGENDARY LAS VEGAS CHEF ANDRÉ ROCHAT, SHOWCASES TWO EXTRAORDINARY RESTAURANTS

Gastronomy Management Group, created by renowned Chef and Restaurateur André Rochat, is made up of two restaurants in Las Vegas. Each restaurant is unique with its own style and cuisine. The standards, by which Rochat established himself, are the same that unite all of Gastronomy Management Group’s restaurants with an emphasis on excellent food, encompassing quality, consistency and personalized service provided at a genuine value.

Andre’s Restaurant & Lounge at Monte Carlo has revealed its $2 million dollar renovation by Urbane Designs. The restaurant combines old-world charm with a modern twist to create a warm, welcoming atmosphere. Guests can indulge in Andre’s signature menu items and their favorite varietals from an award-winning wine list that boasts more than 1,500 selections. The Lounge offers one of the widest selections of Cognacs, Armagnacs and after-dinner drinks in North America. For an added experience, Cognacs and cigars can be professionally paired.

GMG has been privileged to receive many prestigious recognitions and awards from its customers, peers and professionals. Alizé was named as one of the best 75 new restaurants in the world by Condé Nast Traveler. Other recognitions include Michelin 1-Star, DiRoNA, Wine Spectator Award of Excellence and several of the Las Vegas Review Journal's “Best of Las Vegas.” GMG is proud to be the only restaurant group in Las Vegas with two 4 Diamond AAA Awards.

GMG also believes in giving something back to the community by participating in a number of special events and benefits while supporting numerous charity organizations. Since the passing of André Rochat’s colleague and dear friend Chef Jean-Louis Palladin, GMG has been host to the annual benefit dinner to raise money for the Jean-Louis Palladin Foundation. Rochat and GMG's ongoing involvement continues in various charitable organizations such as the James Beard Foundation, Share our Strength and many more.

Through the leadership of André Rochat and Joseph Marsco, Director of Operations, along with the execution of his superb management and staff, Gastronomy Management Group will continue to pursue its mission of providing the finest dining experiences in Las Vegas.

Thanks for visiting, and we hope to see you soon at our restaurants!