Andre's Private Dining & Events: Andre's Restaurant & Lounge at Monte Carlo - Andre's Restaurant & Lounge at Monte Carlo

Top › Andre's

Andre's Restaurant & Lounge at Monte Carlo

Private dining and event accommodations at Andre's Restaurant & Lounge at Monte Carlo offer flexibility and luxury for groups of any size up to 60 people in a single room, or buy out the entire restaurant for accommodations for up to 125 guests.

Let our menus inspire you, then look at our available rooms to determine the best fit. Use our handy Private and Group Dining Inquiry Form to let our staff know more about your event. We will be in touch with more information and will help you with every aspect of your event planning. We look forward to helping you create an event to remember.

Rooms
- Lounge
  
  The Lounge at Andre's Restaurant & Lounge at Monte Carlo offers one of the widest selections of cognacs, armagnacs, and after-dinner drinks in North America. For an added experience, cognacs and cigars can be professionally paired for your enjoyment.
  
  Capacity: 20 Guests Seated, 30 Guests Reception Style
- Main Dining Room
  
  Turquoise blue, the design firm’s version of the traditional “French blue,” is set against pearly white and gray walls throughout the restaurant and complemented by colorful contemporary artwork. Touches of glamour and sparkle are created with antiqued mirrors and whimsical, silver chandelier-inspired sconces. In the main dining room, romantic candlelit tables dressed in white linen, fine sterling silver, Raynaud Limoges china by Alberto Pinto, and delicate stemware complete the setting.
  
  Capacity: 60 Guests
- Terrace
  
  The semi-private balcony terrace provides intimate indoor seating for up to twenty five guests, with the same attention to detail and elegance as our other dining rooms. Use it alone or in conjunction with our salons for larger events for a total capacity of 67 guests on the second floor of our facility.
  
  Capacity: 25 Guests
- The Bar
  
  Accented with gold and blue mosaic tiles, silk-wrapped lighting, metal barstools with blue cowhide, and three large glass bottle sculptures by local artist Tony Milici, The Bar at Andre's Restaurant & Lounge at Monte Carlo provides a beautiful backdrop to enjoy a menu of small plates, artisanal cheeses, and charcuterie before proceeding to the dining room.
  
  Capacity: 10 Guests
- The Salons
  
  The Salons can be set up as one large room or up to three separate rooms to host anything from intimate private events for up to 8 people to larger events hosting up to 42 guests. On the second floor of the restaurant, it is near the Terrace, which can also be set up for your private event. The decor continues the modern elegance of the main dining room with the flexibility that enables us to truly make it fit your specific requirements.
  
  Guests with larger groups wishing the salon atmosphere have the option to reserve all three salon areas to accommodate their private dining or event needs.
  
  Salon I: Capacity: 24 Guests
  Salon II: Capacity: 10 Guests
  Salon III: Capacity: 8 Guests
  Salons I + II + III: Capacity: 42 Guests
- Restaurant Buyout
  
  The entire André's Restaurant & Lounge at Monte Carlo location may be reserved for your special occasion. Imagine having the entire luxurious restaurant, including the bar and the cigar lounge, private for your special event, which will be planned to perfection and long-remembered.
  
  Capacity: 157 Guests Seated, 199 Guests Reception Style
Menus
- Menu I
  
  first course - please select one
  
  second course - please select one
  
  CLASSIC FRENCH ONION SOUP
  au gratin
  or
  SOUP DU JOUR
  
  INTERMEZZO
  
  entrée – your guests may select from the following
  
  SCOTTISH SALMON
  tomato confit, root spinach, black truffle brown butter
  or
  FREE RANGE CHICKEN BREAST
  arugula, burrata, heirloom tomatoes
  chicken jus
  or
  10 oz. PRIME RIB EYE
  roquefort cheese, potato purée, asparagus
  pinot noir jus
  or
  SPRING VEGETABLE RISOTTO
  ricotta salata, saffron butter
  
  dessert - please select one
  
  CRÈME BRÛLÉE
  or
  MILK CHOCOLATE LIME AND COCONUT BAR
  lemon lime ice cream
  
  Any of the menus may be converted to a three course menu and the
  pricing will be adjusted accordingly.
- Menu II
  
  first course - please select one
  
  ANDRE'S COLD APPETIZER TRIO
  poached jumbo shrimp with cocktail & mustard sauces
  bison carpaccio, summer truffle, watercress and sunchokes
  foie gras terrine
  or
  DIVER SCALLOPS
  globe artichoke purée, caviar, citrus butter
  
  second course - please select one
  
  CLASSIC CAESAR’S SALAD
  tête de moine cheese fleuret
  or
  CLASSIC FRENCH ONION SOUP
  au gratin
  
  INTERMEZZO
  
  entrée - your guests may select from the following
  
  SCOTTISH SALMON
  tomato confit, root spinach, black truffle brown butter
  or
  FREE RANGE CHICKEN BREAST
  arugula, burrata, heirloom tomatoes
  chicken jus
  or
  SAUTÉED FILET OF BEEF
  anna potatoes, baby vegetables
  green-peppercorn cognac cream sauce
  or
  SPRING VEGETABLE RISOTTO
  ricotta salata, saffron butter
  
  dessert - please select one
  
  BANANA WALNUT SEMIFREDDO
  warm chocolate beignet
  or
  CARAMELIZED APPLE & DATE CROSTATA
  crème fraîche ice cream
  
  Any of the menus may be converted to a three course menu and the
  pricing will be adjusted accordingly.
- Menu III
  
  first course
  
  ANDRE'S HOT APPETIZER TRIO
  seared foie gras, caramelized apple, port wine reduction
  diver scallop, globe artichoke purée, citrus butter
  braised veal cheek, potato purée, natural jus
  
  second course - please select one
  
  PEAR & ROQUEFORT SALAD
  lolla rossa, spicy walnuts, pumpkin seed vinaigrette
  or
  LOBSTER BISQUE
  sherry mousse, lemon, puff pastry
  
  INTERMEZZO
  
  entrée - your guests may select from the following
  
  SCOTTISH SALMON
  tomato confit, root spinach, black truffle brown butter
  or
  14oz. PRIME RIB EYE
  roquefort cheese, potato purée, asparagus, pinot noir jus
  or
  COLORADO RACK OF LAMB
  curried risotto, goat cheese
  ratatouille and lamb jus
  or
  FREE RANGE CHICKEN BREAST
  arugula, burrata, heirloom tomatoes
  chicken jus
  
  dessert - please select one
  
  WARM PLUM STRUDEL
  white chocolate dipped ginger ice cream bar
  or
  THREE LAYERED CHOCOLATE MOUSSE
  warm malted chocolate cake
  
  Any of the menus may be converted to a three course menu and the
  pricing will be adjusted accordingly.

Andre's Las Vegas: Private Dining & Events

Andre's Restaurant & Lounge at Monte Carlo

Andre's at Monte Carlo:

Alizé Top of the Palms:

Reservations: